Healthy Chicken Fingers

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These grain- and gluten-free chicken tenders have the crispness your kids craze, without the nasty trans fats of fast food tenders.

Ingredients

  • 1 lb organic chicken tenders or chicken breasts, pounded thin.
  • 1/2 cup cup grapeseed oil Vegenaise. (This brand is readily available and has a purple top. There are other versions that use canola oil, which we do NOT recommend.)
  • 1 cup almond flour.
  • Sea salt and black pepper to taste.

Instructions

  1. Season chicken with salt and pepper.
  2. Dredge in Vegenaise and then in almond flour.
  3. Place in a glass baking dish and bake at 350 degrees for about 30 – 40 minutes depending on the thickness of the chicken.

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Our Location

1107 Valley Road | Stirling, NJ 07980

Office Hours

Our General Schedule

Monday:

3:00 pm-6:00 pm

Tuesday:

Closed

Wednesday:

10:00 am-12:00 pm

3:00 pm-5:30 pm

Thursday:

Closed

Friday:

3:00 pm-5:30 pm

Saturday:

Closed

Sunday:

Closed